Functional Foods


A food which is given an additional function which relates to disease prevention or health promotion with added ingredients that are not present in that food stuff or more of an existing ingredient. They may have physiological benefits and reduces the chance of chronic diseases and consumed along with daily diet     

  • Additional function which relates to disease prevention

  • physiological benefits and reduces the chance of chronic diseases


    Related Conference of Functional Foods

    April 23-24, 2026

    8th World Summit on Health Nutrition

    Paris, France
    May 18-19, 2026

    9th International Conference on Food Safety and Health

    London, UK
    June 15-16, 2026

    5th International Conference on Clinical Nutrition & Dietetics

    Zurich, Switzerland
    July 20-21, 2026

    33rd European Nutrition and Dietetics Conference

    Amsterdam, Netherlands
    July 20-21, 2026

    9th World Congress on Food and Nutrition

    Paris, France
    August 24-25, 2026

    25th International Congress on Nutrition and Health

    Paris, France
    August 27-28, 2026

    25th World Congress on Nutrition and Food Chemistry

    Berlin, Germany
    September 14-15, 2026

    19th World Congress on Food Chemistry and Food Microbiology

    Barcelona, Spain
    November 16-17, 2026

    7th International conference on Probiotics, Prebiotics, Synbiotics & Gut Nutrition

    San Francisco, USA

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